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Thursday, November 20, 2008

Yummy Yummy pie

OK so i don't even like pie but i was asked to bring one to Tyler's side of the family's thanks giving diner this Saturday. so i figured i would just end up buying one but Tyler other sister was making one and asked what kind i was making and she convinced me to make Pumpkin. so i went on line to AllRecipes.com and tryed this Frosty pumpkin pie recipes and it turned out so good. like i said i don't even like pie but i found my self wanting more of this its so yummy. Plus its so Quick and easy!! You have to try it :)







FROSTY PUMPKIN PIE

SUBMITTED BY: Mary Ann Benzon
"Even if you don't like pumpkin pie you will really like this one. Its an old, old recipe, but good. It is a 1950's recipe of my mothers. For a beautiful presentation, top each slice with a dollop of whipped cream and a walnut half."

SERVINGS 8

INGREDIENTS
• 1 (9 inch) pie crust, baked Or Gram cracker crust
• 1 cup pumpkin puree
• 1/2 cup packed brown sugar
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1 quart vanilla ice cream, softened
• Whipped cream for a topping

DIRECTIONS
1. Combine pumpkin, brown sugar, salt, and spices with a rotary beater. Blend in ice cream. Pour into pie shell. Freeze until firm. Serve frozen, garnished with whipped cream and walnut halves.

allrecipes.com

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